TempoLife › Funciones › Herb and spice reference: evidence, dose and interactions › cayenne
Chilli and cayenne (capsaicin)
Chilli and cayenne (capsaicin) — lo que la monografía europea realmente respalda, para qué no es, la forma y cuánto tiempo está pensado usarse, efectos adversos y la 2 interacción medicamentosas documentada.
Esta es una página de referencia, no un diagnóstico ni una receta. Los productos herbales son farmacología real: tienen efectos, efectos adversos e interacciones. Diga a su médico y farmacéutico todo lo que toma, incluidos tés y suplementos, y nunca suspenda ni cambie un medicamento recetado por algo que lea aquí.
Qué es
Capsicum annuum L. and related species — fruit (Capsici fructus)
Nombres locales en la región que sirve este sitio:tšillipipar (ET) · chili (FI) · кайенский перец (RU).
Agrupado aquí bajo Kitchen spices with a safety story. Posición regulatoria:Food and spice; capsaicin itself is a licensed prescription and pharmacy medicine in specific topical strengths.
Lo que respalda la evidencia
La indicación registrada:Topical relief of muscle and joint pain in low-strength preparations; high-concentration capsaicin patches are licensed medicines for peripheral neuropathic pain.
Capsaicin, the compound that makes chilli hot, binds TRPV1 — a receptor on sensory nerve endings that normally reports heat. That is why chilli feels hot rather than tasting hot, and why cold water does not help while fat and dairy do. Applied repeatedly to skin, capsaicin first excites and then defunctionalises those nerve endings, and that is a genuine analgesic mechanism rather than a folk one: high-concentration capsaicin patches are licensed prescription medicines applied in a clinic for peripheral neuropathic pain, and low-strength creams and plasters are sold for muscle and joint pain. This is a case where the pharmacy product and the kitchen spice really do share a mechanism, and where the pharmacy product is measured and the kitchen one is not.
B — Traditional use, trials point the same way Registered on long-standing use, and independent reviews of human trials point in the same direction without settling the question.
Para qué no es
Eating chilli as a treatment for anything. There is no good evidence that chilli causes stomach ulcers, and none that it cures them.
Forma, potencia y cuánto tiempo
Fresh and dried fruit, cayenne powder, oleoresin, and topical creams, plasters and patches of defined capsaicin strength.
Duración.Topical products are used in courses; the burning sensation usually diminishes over several days of consistent use, which is part of how they work.
Ninguna cifra en gramos aparece en esta página a propósito. La parte de la planta, el disolvente de extracción y la relación droga-extracto definen juntos una preparación, y un número tomado de una no describe otra. El razonamiento está en el hub; la cantidad que le aplica es la impresa en el envase que sostiene, y un farmacéutico la leerá con usted.
Efectos adversos
Burning at the application site is expected and can be severe. Never apply to broken skin, near the eyes, or on mucous membranes, and wash hands thoroughly afterwards — capsaicin transferred to an eye is memorable for the wrong reasons. Heat from a shower, sun or exercise intensifies the burning. Eaten, it causes mouth and gut discomfort in some people and worsens reflux.
Quién debería evitarlo
Keep topical products away from children. Do not use a heat pad or hot bath over a capsaicin application.
Interacciones con medicamentos
| Medicamento o sustancia | Qué se describe |
|---|---|
| Blood-pressure medicines, diuretics and corticosteroids | Cough associated with ACE inhibitors has been reported to worsen with topical capsaicin, which shares a sensory-nerve mechanism with that side effect. |
| Prescription medicines generally | Do not combine a capsaicin product with a heating pad or hot compress; the combination has caused burns. |
La vista inversa — empezar por el medicamento en vez de la planta — está en la referencia de interacciones de medicamentos, alimentos y alcohol, y resumido para cada hierba de este sitio.
Como alimento
Este también está en la cocina, así que conviene tener las cifras nutricionales junto a la farmacología: véase la página de datos de alimentos para calorías y nutrientes por 100 g y por ración. Las cantidades culinarias y las preparaciones medicinales son exposiciones distintas, y la diferencia suele ser toda la historia de seguridad.
Fuentes:NIH National Center for Complementary and Integrative Health — herb fact sheets· comprobado2026-09-06
Preguntas frecuentes
¿Para qué se usa chilli and cayenne (capsaicin)?
Topical relief of muscle and joint pain in low-strength preparations; high-concentration capsaicin patches are licensed medicines for peripheral neuropathic pain. Capsaicin, the compound that makes chilli hot, binds TRPV1 — a receptor on sensory nerve endings that normally reports heat. That is why chilli feels hot rather than tasting hot, and why cold water does not help while fat and dairy do. Applied repeatedly to skin, capsaicin first excites and then defunctionalises those nerve endings, and that is a genuine analgesic mechanism rather than a folk one: high-concentration capsaicin patches are licensed prescription medicines applied in a clinic for peripheral neuropathic pain, and low-strength creams and plasters are sold for muscle and joint pain. This is a case where the pharmacy product and the kitchen spice really do share a mechanism, and where the pharmacy product is measured and the kitchen one is not.
¿Funciona chilli and cayenne (capsaicin)?
Valorado aquí B: Registered on long-standing use, and independent reviews of human trials point in the same direction without settling the question. Eating chilli as a treatment for anything. There is no good evidence that chilli causes stomach ulcers, and none that it cures them.
¿Cuánto chilli and cayenne (capsaicin) debo tomar?
Esta referencia no imprime cifras en gramos, porque no se transfieren entre preparaciones de distinta fuerza de extracto. Lo que se puede decir con honestidad es la forma y la duración:Fresh and dried fruit, cayenne powder, oleoresin, and topical creams, plasters and patches of defined capsaicin strength. Topical products are used in courses; the burning sensation usually diminishes over several days of consistent use, which is part of how they work.
¿Cuáles son los efectos adversos de chilli and cayenne (capsaicin)?
Burning at the application site is expected and can be severe. Never apply to broken skin, near the eyes, or on mucous membranes, and wash hands thoroughly afterwards — capsaicin transferred to an eye is memorable for the wrong reasons. Heat from a shower, sun or exercise intensifies the burning. Eaten, it causes mouth and gut discomfort in some people and worsens reflux.
¿Interactúa chilli and cayenne (capsaicin) con medicamentos?
Sí — documentado paraBlood pressure, Prescriptions. Cada una se describe en esta página, con un enlace a la referencia del lado medicamento donde exista.
Otros enkitchen spices with a safety story
Cinnamon
Nothing that survives a systematic review. It is a spice with a real safety figure attached.
Garlic
Relief of symptoms of mild circulatory complaints, in traditional-use preparations. Not the treatment of cardiovascular disease.
Nutmeg
Nothing medicinal. It is on this list because it is the kitchen spice that poisons people.
Green tea extract
Marketed for weight loss and metabolism. Neither claim survives review.
Guardar toda la lista en un sitio
TempoLife registra suplementos junto a comida, sueño y cómo se sintió de verdad — así la respuesta a «¿qué está tomando?» es una pantalla, no una conjetura.